Green-tea cooking oil

Recently announced green-tea cooking oil is actually oil "extracted from the seeds of the camellia oleifera plant—a cousin of the green tea camellia sinensis family."

OK, so calling it "green-tea cooking oil" is a bit of a stretch. Still, the manufacturer claims that "camellia tea oil is one of the richest sources of monounsaturated fats and is naturally cholesterol-free."

—Mellow Monk

Go to the Mellow Monk tea page
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